Intern Vintage 2016

Group Codorniu’s Napa winery, Artesa, are selecting paid interns for the 2016 vintage

About the Role
This is a full-time internship offering competitive pay. Employment starts mid-August 2016 and is for up to 16 weeks – Season Dependent

This is an opportunity for those interested in harvest Internships to get exposure to high-quality small lot wine production while learning a broad range of skills. Experience includes; receiving and processing grapes, fermentation and cap management, additions, pressing, barrel prep and filling, and sanitation.

It is a great opportunity for an individual to gain in-depth, hands-on experience in winery production practices. Individual must be young and motivated with a strong desire to learn ultra-premium winemaking, work efficiently and be a part of a high energy team. Successful candidates must be willing to work extended hours, work well in a fast-paced team atmosphere, have fun while learning and build camaraderie, and seek quality results.

Requirements
Winemaking qualifications
Languages – English and Spanish

To apply
Please send a CV to anna@vinoempleo.es with the subject “Internship Artesa Winery”
The successful candidate will be recruited through CAEP internship programme and will be expected to pay travel costs and CAEP fees. For more information https://caep.org